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ZENSHO

Zensho is the No. 1 food service company in Japan by sales, and it also ranks among the top-ten food service companies in the world.

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Developed brands and products for SUKIYA, the largest chain of gyudon restaurants in the world with over 2000 locations. 

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Developed Takumi Kobo, restaurant quality artisan products at the core of ZENSHO's Eat Well strategy. Healthy, Fun and Delicious.

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Developed a range of brands and products for the ZENSHO supermarket business comprised of multiple formats and banners.

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Developed brands & products for Pocino Foods an American meat manufacturer of premium deli, Mexican and Asian-style meats.

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Developed the first ready-to-eat snacking cheese brand for Tolona Japan, a famous manufacturer of frozen foods.

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VINCI VINO is ZENSHO's private label Italian wine that delivers the most authentic varietals with the best prices in the market.

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ZENSHO Fair Trade is all about taking action to reduce poverty and starvation from the world.

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Chock full of Vitamins A, B2, D and E, these eel bone snacks are the real deal. 

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SUKIYA's own brand of nutritional supplements for those days when you aren't able to make it to SUKIYA.

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HANAITA is ZENSHO's premium brand of Koshihikari rice, cultivated in Uruguay under Japanese rice masters for authentic Japanese dishes.

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ZENSHO Organics brings JAS certified Organic produce and processed foods at the best prices.

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Developed coffee brand and product concepts with the ZENSHO merchandising and product development teams.

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This drip coffee was developed to be sold in-store for take-out at the cash register.

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YAKINIKU NO TARE

Private Label Yakiniku Tare (Korean BBQ sauce) made in our own factory with a recipe used in our own restuarants. 

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Developed the Go-Korokke brand and platform for the instore meals-to-go program for Korokke from Hokkaido.

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Created for the Nerimono category, popular products made using minced white fish meat, enjoyed all over Japan.

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Private label cheese created to be sold in ZENSHO supermarkets.

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